Duck & Waffle’s Thanksgiving menu heralds American tradition with Scottish flair

On Thursday, 27th November, guests are invited to Duck & Waffle for lunch or dinner and to enjoy a three-course Thanksgiving feast, full of seasonal flavours and classic favourites.

The Thanksgiving menu features succulent roasted bronze turkey and a decadent mushroom & camembert wellington, served with all the traditional trimmings—cranberry sauce, stuffing, and gravy—and complemented by indulgent sides including marshmallow-topped sweet Potatoes, truffle mac & cheese, green bean casserole, and more. The feast concludes with a show-stopping bourbon pecan pie.

The three-course dinner is served all day from 12pm -10pm, priced at £45 per person. Guests are encouraged to book in advance, as spaces are expected to fill quickly for this one-day-only event.

WHEN: Thursday, 27th November 2025

HOURS: 12pm – 10pm

PRICE: Three-course Thanksgiving menu – £45pp (available for lunch & dinner)

RESERVATIONS: To book and view the menu please visit: https://duckandwaffle.com/edinburgh/whats-on/thanksgiving-edinburgh/